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Sunday, March 25, 2012

Week One Wine Tasting Notes

This week's wine tasting - on a daily basis ranging from $ 19 - $ 29

Starting with sparkling white -. Yarra Burn Pinot Noir Chardonnay, 2006

The grapes for this Pinot Noir sparkling source of most of the Upper Yarra Valley, Victoria, Australia. The nose is a separate white stone fruit and citrus. The delicious aged Chardonnay characters of butter and mushrooms and toast, along with a wonderful earthy flavor of truffles mature Pinto Noir. This Sparkling vintage Pinto Noir Chardonnay is one of the best Australian sparkling whites and great value at about $ 28 and can be obtained from most Victorian cellars. A score of 9 out of 10 consistent

next rehearsal of the Brancott Estate Marlbourough, Sauvignon Blanc, 2011.

The grapes for this Sauvignon Blanc are the source of the whole of the Brancott Vineyard, home of Montana wine in New Zealand. This wine is defined by the full zesty, dynamic, fresh aromas of gooseberry and capsicum, flavored with harmonic result .. There is normally associated with a sharp acidity Sauvignon Blanc from the cool region and the cool summer than it would otherwise have acidity in combination with fully developed fruit okusa.Jako nice Sauvignon Blanc to be enjoyed with a summer Bar-BQ, at a cost of about $ 12 . Rating: 8 out of 10

for the third tasting this week's Chardonnay - Jacob's Creek Reserve Chardonnay, vintage 2010 from the Adelaide Hills in South Australia, Australia. This Chardonnay exhibits ripe fruit by gently feature cool climate area. It is a robust wine with refined acidity that gives an elegant structure and great length. There is strong evidence of white peach, nectarine and lemon, there is a hint of warm cashews and finished with a creamy mouth feel. This is a reserve price of about $ 15. Rating 7 out of 10

is the fourth and final Shiraz - Wolf Blass, Yellow Label Shiraz South Australia, 2009. Traditional yellow mark for Wolf Blass has been consistently very good indicator of quality. Grapes for the wines selected are strictly selected to ensure that follow from its promise to deliver its aromatic wines with balance and complexity. The grapes for this Yellow Label Shiraz are sourced from vineyards in South Australia. Supplementation results in fusion of spice, plum and pepper characters integrated with subtle oak. There is a good length of flavor from the rich, well-structured Shiraz. This Shiraz has bought about $ 17 bottles, 7 consistent with a grade of 10

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