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Thursday, November 17, 2011

Winemakers of Langhe 2011: small tasting notes

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Winemakers of Langhe 2011 is becoming a classic appointment romano and like all the years Tiziana Gallo does a great job to bring in my town a nice selection of producers from the Langhe to the great classic and prestige.
Inside the beautiful rooms of hotel Columbus I have tasted many wines of great thickness including I like include:

Giuseppe Mascarello and Son-Barolo Monprivato 2006: there is no verse, this Barolo stands always for intensity and sharpness of aromas ranging from bitter orange cinnamon until the thyme and viola. The class is not water even in the mouth the firm structure of nebbiolo is framed by a fresh soul and persistence by tears that plays on licorice tones, roots and citrus zest. A classic!


Giuseppe Cortese Barbaresco-Rabaja 2004 Reserve: produced only in exceptional vintages, this nebbiolo before coming to us 4 years ago of beating and 3 of the bottle. The result? a Barbaresco of rare elegance and deep mineral with a mouth characterized by tannins and noble structure.
Giuseppe Cortese Barbaresco-Rabaja 2008: delicious, great approachability, it seems a little big Gattinara.and I said it all!


Giacomo Fenocchio-Barolo Villero 2007: nebbiolo grapes in sottovarietà Michet, Lampia and rosé was born this wine of great tradition characterized by feelings of mora, tobacco, eucalyptus and rust. Mouth enveloping though still hard and nervous.
Giacomo Fenocchio-Barolo Bussia 2007: from elveziano with land character and calcareous clay sediments, rich in iron Springs this Barolo correspondent mold mineral to which are added over time and menthol puffs of pink and floral. Mouth blood, noble, rich in matter that will over time.
Giacomo Fenocchio-Barolo Cannubi 2007: from tortonian soil rich in Marly, tufaceous and sand comes this Barolo still in diapers that is characterized by a nice load of red fruits and notes of undergrowth. The tasting room architecture is rigid but expressive. Good balance.

-Vajra G.D. Langhe DOC 2008Kyè Freisa: I will excuse always great lovers of Barolo Bricco delle Viole Freisa, 2007 but this for me, represents a true "coup de coeur". Seem the bear in cone jam when I lose myself between the sensations of violet, hyacinth, watermelon, black cherry and spice of this wine that, drop after drop, combines pleasant drink and complexity by great wine from ageing. My Freisa.

Milena Vaira
Ada Nada-Barbaresco Valeirano 2008: a word of mouth among fans brings me from this manufacturer, my fault, I didn't know. Its battery of three Barbaresco is amazing. The cru vineyards Valeirano, from more than 40 years, is austere and opens onto a baggage of olfactory roots, liquorice, goudron. Mouth tense, fresh, mineral, sometimes epic. Bono, bono ...
Ada Nada-Barbaresco Elisa 2008: this is a really charming, nebbiolo vineyards of over 70 years, characterized by puffs of iron, blood, Earth, herbs. Tough without being massive structure with a hard tannin that evolve. One of the surprises of the day for the price that shall not exceed twenty euros.
Ada Nada-Barbaresco Cichin 2008: is the most cantankerous among the three, maybe even more closed and compressed but the potential is great wine from ageing.

Farm of Rose-Barbera d'Alba Superiore "Lady Helen" 2008: Barbera this small company for me is always a landmark despite not really vintage grace. Juicy, fresh, traditional material. Try It.

Adriano Marco & Vittorio - Basarin Reserve 2005 Barbaresco: complex, intense, compact, deep. Not at the levels of Courteous however, with 25 euro, you buy a campioncino.

F.lli U-bolt - Barolo Riserva Bricco Boschis Vine St. Joseph 2005: a claassico for lovers of great Barolo. Every word in multiple may be superlflua.



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